The two lions
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In an elegant and refined setting, the restaurant I due leoni at the Grand Hotel Salsomaggiore offers an à la carte menu and a refined and original culinary proposal, with national specialities and classics of the renowned Emilian tradition, whose dishes are made with 0 km products revisited in a contemporary key by our chef.  Â
For the palate it is a pleasant triumph of flavours, a unique and unforgettable gastronomic experience.   Â
The prestigious selection of Italian and international wines and the varied proposal of desserts, prepared daily by our chef pâtissier, make the offer of absolute excellence.Â